Deceptively simple, yet incredibly refreshing!  This perfectly proportioned juice of carrots and apples packs immune system boosting vitamins and minerals.  The ginger adds a zing while providing digestion and anti-inflammatory benefits.  It’s a juice your whole family will love!


Prep time:

Servings: 2-3


  • 8 medium size carrots
  • 2 fuji apples
  • 1/2 inch ginger knob


  1. Wash the carrots and apples
  2. Cut the carrot tops and cut the apple into 6 pieces each.
  3. Juice all items and mix well.
  4. Enjoy!!